Flog Blog

EXPERIENCE FILIPINO FOOD FIESTA AT KAMAY KAINAN!


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Eating is the medicine for our boredom. Since we don’t have anything to do, last Thursday, I, my sisters and my brother-in-law decided to go out to unwind due to stressful days we’ve been this past weeks. We went to Trinoma to look for a buffet restaurant, and there we find Kamay Kainan. With any hesitation we go inside and try to critic their service. Unfortunately we feel so disappointed about their foods. It doesn’t taste good for us. It is like an ordinary food that we’ve been eating at home. My eldest sister said that only the pinakbet tastes good among the dishes she tried to eat. I really feel bad that we eat there. I regret entering the restaurant. The Php 374 per head is not worth it.

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This is how their dishes are arranged. It is scattered into places. It is not synchronized to each other. It is supposed to be all the wet dishes are in one place, so with the dry one, and also the appetizers. But what they did was they will just put their dishes where ever they want it to be. They do not have the proper arrangement of dishes.

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This is their “pina-paitan” in our term. As you can see, the pan looks messy. They didn’t even wipe the excess mess in the round corner of the pan. I am a very oozy customer that’s why I don’t like this kind of service. Therefore, customers like me would definitely hate it.

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This is the other dishes that they are serving. Too bad that they did not put the names of their dishes for the customer to recognize the food.

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Here’s the shrimp, menudo, ginisang toge and the one with the shell, I don’t know what it is. The menudo tastes good because it is one of my favorite foods.

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They have here the sinigang na blue marlin, kare-kare that doesn’t suffice the cravings of my sister and the two other dishes at the back that I can’t recognize what it is.

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Here’s the dinuguan, caldareta and their adobo. As I tried their caldareta I told my sister that our mom is better in cooking caldareta than they are. I feel sorry for my sisters that it is our first time to eat in a buffet restaurant with our soon to be brother-in-law and yet he also feel disappointed that he can’t even explain what he eat when I ask him if how’s the taste of the food.

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And there’s the dinugaan, together with red egg, fried tilapia, fried shrimp and the ginisang toge. See their food is just place into whatever places they want it to place.

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Here are their other dishes that I can’t explain anymore how it taste because I did not bother to taste it anymore.

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Here is their kakanin that is very ordinary for us who really loves to eat. Their Japanese cake is just like only preheated.


Kamay Kainan

Branches Trinoma, Market Market, West Avenue, SM Makati, SM City Fairview, SM City North EDSA, Kalayaan, SM Marikina, Robinsons Galleria, Sta. Lucia East Grand Mall, SM Southmall, SM MOA, SM City Manila, SM Megamall, Robinsons Place Manila
Contact Number 02-9215904 / 02-9241998
Facebook Page https://www.facebook.com/pages/Kamay-Kainan/48455343787
Store Hours Mon – Sun

> Lunch: 11:30 am – 2:00 pm

> Dinner: 6:00 pm – 11 pm


 Written by Admin Jam

EXPERIENCE WORLD CLASS BUFFET AT DAD’S WORLD BUFFET RESTAURANT!


Last July 22, 2014 me and my girlfriends are thinking where to celebrate Alyssa’s 18th birthday. Then we search through the internet and look for the best restaurant that will suffice our cravings. There we found Dad’s World Buffet Restaurant. And as I search about Dad’s I found out that Dad’s is the one who first introduced the eat-all-you-can. They are pioneer in the food industry since they’ve been in 20 years of excellency in business.  Therefore, we are tempted to try their service. We decided to dine in at Dad’s World Buffet Restaurant and it really met our satisfaction. Everything that we needed was served more than what we’ve expected. There’s so much variety of food to choose from.

Dad’s Roast Turkey is the best roast turkey I’ve ever tasted. The meat is juicy and filled with flavor and it is easy to slice. This recipe was delicious. The turkey was moist and firm. Roast turkey somehow tastes the same as roasted chicken. But, turkey’s meat is a more little tender and juicy. I like it when it’s stuffed inside. The flavor of the stuffed ingredients brings twist to roasted turkey.

I also loved their crispy tempura. It is a Japanese classic dish that is loved by all – crunchy, salty and tasteful shrimps that when dipped in its sauce brings delicious gingerly flavor.

Chinese dumpling that is made out of shrimp, covered in a dumpling wrapper. Usually it is steamed. Some like it fried. But I love it steamed. It tastes like the typical siomai, but the only difference is that it is made out of shrimp.

When it’s your birthday, crew singers will surprisingly come to you and bring you a slice of cake while they sing ‘happy birthday’. By this ‘pakulo’ customers will feel delighted, most especially the celebrant. Other customers, of course, will get jealous of how fun these people make their customer’s day a little more special just by singing to them. These gestures of the singers will be passed on to others and customers will choose this restaurant to experience the ‘fun’ way of celebrating their day.

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Here’s a picture us during Alyssa’s 18th birthday that was celebrated at Dad’s world buffet Restaurant. It shows through our eyes and smile how we enjoyed the food and services that we’ve encountered at the said restaurant. No regrets we take nothing but happiness.


Dad’s World Buffet

Branches SM Megamall, Glorietta 3, EDSA, Manila, West Avenue
Contact Number 02-5281723
Facebook Page https://www.facebook.com/dadsworldbuffet
Price Schedule Monday – Friday

> Lunch: Php 688.00

> Dinner: Php 788.00

Saturday, Sunday & Holiday

> Lunch & Dinner: Php 838.00

Children’s Buffet Price: 4′ – 4′6″

> Weekdays: Php 348.00

> Weekend & Holiday: Php 398.00

3′ – Below 4’

> Weekdays: Php 298.00

> Weekend & Holiday: Php 348.00

Below 3’ – Free


 Written by Admin Jam

CHEAT DAY SATURDAY AT CABALEN!


Two weeks before September 11, 2013, I was thinking of a buffet restaurant where I can treat my friends for my eighteenth birthday. I ask suggestions from different people including my family, my classmates and my friends. One day, while I was strolling at the mall, I found Cabalen. I discovered that they offer full course meals composed of different Filipino dishes to choose from. I look up in the internet for feedbacks about this restaurant and found good comments about them so I decided to bring my friends there on my birthday.

Cabalen offers a wide range of Filipino-Asian dishes and is well known for their Capampangan style of cooking (Capampangan’s are famous for their sumptuous foods and delicacies because of their good taste and innate cooking talent) and an eat-all-you-can buffet for a very reasonable price. Cabalen buffet is available for only Php 298!

When we visited Cabalen Trinoma branch, we weren’t expecting that there would be a lot of people dining in there. There are group of students having a break from school, group of elder people catching up stories, families having their lunch, couples eating together, and groups of friends like us, celebrating special days.

From appetizers to desserts, every person can get to choose from over 50 dishes. Because my friends and I are certified food enthusiasts, we tried all of these dishes. We ate Tempuras for appetizers served with their sweet and spicy Tempura sauce.

For the main dish we enjoyed their famous Kare-Kare complemented by our favorite Bagoong Alamang (Fish Paste). When we talk about Filipino foods, who would forget our national food Lechon? Lechon is a well loved main dish during parties and other special occasions all over the Philippines. Their lechon is roasted with unique seasonings combined with their sweet and a bit spicy sarsa (sauce). Every chunk was juicy and yummy that it can compete with the best lechons in Cebu.

Other main dishes include sisig which we can choose from either pork or chicken. They also have Dinuguan, Adobong Kangkong, Bulalo, Pork Sinigang and a lot of native delicacies.

For the most awaited part of all, we end up this food trip trying all of their desserts. What we loved most in their dessert section is the mallows and stick-o dip in their chocolate fountain which satisfied our sweet tooth. On the other hand, it also includes healthy selection of fruits like banana, watermelon and pineapple. They also have special halo-halo where customers are the one who would choose their own toppings.

This kind of buffet is fit for people who have their own food preference, because in Cabalen they are the one who would choose their own food group as many as they can and as bizarre as they prefer.

After this experience, it is a no-wonder why Cabalen is one of the most-visited buffet restaurants in the Philippines for years. It has been a great experience for us to dine in there because it made us feel the authentic traditional home-cooked food. Cabalen is somewhere that one will surely come back to!

I guess that’s all for this week, folks! See you next Saturday (January 17, 2015) for another buffet story. Have a great day!


Cabalen

   

 

 

 

All Filipino Buffet

Branches

Adult

Kid

Harbor Point Subic

Php 298/head

All day Buffet

Php 149/head

All day Buffet

West Avenue

Robinsons Starmills

SM City Clark

Trinoma Mall

Alabang Town Center

SM City Cebu

Glorieta 2

SM City North Edsa

Php 298/head

All day Buffet

Php 166.85/head

All day Buffet

  

Filipino – Asian  Buffet

SM Mall of Asia

SM Megamall

Robinsons Place Manila

Php 350/head

All day Buffet

Php 270/head

All day Buffet

4 feet and Below


 Written by Admin Jam